Pulled pork in a Memphis style homemade barbecue sauce. Serve stuffed in a pita pocket with some crunchy broccoli slaw. Continue reading
A colourful salad made with crunchy beets and carrots, chewy quinoa, edamame, fresh spinach and toasted pumpkin seeds. Drizzled with a tangy dressing. Delicious!!
A creamy Dijon mustard sauce over chicken breasts. Serve with long grain brown rice for a delicious satisfying meal.
Soft, fluffy, moist and full of lemon flavour. These mini lemon poppy seed muffins are delicious snack.
Serve as an appetizer or main meal, this Mediterranean crescent ring will impress everyone.
Chewy quinoa tossed with crunchy vegetables and juicy chicken. This salad is the perfect summer meal. Continue reading
This fall favourite is packed with sweet cinnamon spice, chocolate chips, and tons of pumpkin flavour.
Meatloaf with hidden vegetables.
Homemade spicy baked fries.